Portions:
10
Ingredients
- 3/4 cup butter
- 3 medium eggs
- 3/4 cup + 2 tbsp granulated maple sugar
- 1/2 cup almond powder
- 2/3 cup all-purpose flour, sifted
Method
- Preheat oven to 180° C (350° F).
- Melt butter and keep warm.
- In a bowl, whisk together eggs, maple sugar, almond powder, and flour.
- Blend in melted butter.
- Put into piping bag and pipe dough into lightly buttered 9 cm x 4 cm (3 1/2 in x 1 1/2 in) rectangular silicone moulds.
- Bake 15 minutes.
Recipe created by:
